13F
With organic and pesticide-free vegetables, we offer a healthier Korean food option.
South Korea - the country with the highest vegetable consumption per capita.Korean food is not just hot. Healthy properties, Korean food culture is based on the idea that food and medicine are one in the same. We bring you such delicacies, such as our collagen-rich handmade samgyetang chicken soup and veggie-wrapped meat and rice ssambap. We’ve been featured on Japanese television a number of times.
Message from the Chef
We’ve prepared a diverse healthy menu of handmade dishes based on the Korean concept of food therapy - we hope you enjoy.- Place
- 13F
- Open
- Sunday～Thursday 11：00～22：00（L.O. 21：00）
Friday・Saturday 11：00～23：00（L.O. 22：00）
*Business hours may be subject to change.
- Seats
- 53 seats
- Budget
- lunch at least 1,600 yen
dinner at least 1,950yen
*Menu items and prices are subject to change.
- Smoking
- No smoking
Our fixation of quality vegetables has earned us approval by the Japan Vegetable Sommelier Association, the professional authority on fruits and vegetables in Japan. Enjoy rare vegetables delivered directly from South Korea, in addition to our fresh produce from all over Japan.
Recommendations
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Supreme Menu Choices
Soondubu Chigae & Samgyeopsal Ssambap Set
The sweet flavor of our high-quality Japanese pork will surely satisfy!
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No.1 Favorite among Travelers
Suranje Korean Set（dinner only）
A healthy course of 15 healthy dishes.
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Abundant & Healthy
Bulgogi Stone Grilled Bibimbap
Juicy meat served with plentiful vegetables.
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Light Eats
Seafood and Green Onion Chijimi Pancake
Extremely popular in Japan! Plentiful and satisfying. A luxurious, savory pancake of seafood and green onion, finished off with egg.
Note: Please pardon us if the dishes here are sold out.