13F
A local dish from the Brittany region of France, the fragrant buckwheat will become your new addiction!
Galette – a buckwheat crepe. This dish is a local favorite in France’s northwestern Brittany region. The people there enjoy meeting good friends while eating crepes and drinking locally produced sparkling cider at their local creperie. Enjoy our healthy cooking such wrapped ham and cheese, smoked sausage and salad, or simple sweets such as salted caramel, all here in the heart of Tokyo.
From the owner
Countless centuries of polished culinary technique are the reason for the continued love of this dish in its original region.- Place
- 13F
- Open
- 11：00～23：00（L.O. 22：00）
*Business hours may be subject to change.
- Seats
- 48 seats
- Budget
- lunch at least 1,380 yen
dinner at least 1,490 yen
*Menu items and prices are subject to change.
- Smoking
- No smoking
Our shop overflows with charm – we use country style pottery and only the cutest furnishings. Calming wood fixtures create a space for you to slow down and relax.
Recommendations
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Supreme Menu Choices
Menu de L’chef（dinner set）
Enjoy all the delicious flavors of BREIZH Cafe in one go.
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Travelers’ Top Choice
Lunch Set
Reasonable and healthy. Indulge to your satisfaction in Brittany cuisine.
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Light and Flavorful
Vannetaise
Addictive flavors of salted butter caramel.
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Refined to your satisfaction!
Sparkling apple wine, cider.
Packed with polyphenol, cider is an optimal pairing for galette.Come try a glass of our French Brittany produced cider. Our shelves are fully stocked.
Note: Please pardon us if the dishes here are sold out.